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Voluntary guidelines to support the right to food

Resources - Author: FAO / Year: 2004

The Voluntary Guidelines to support the progressive realization of the right to adequate food in the context of national food security were adopted by the 127th Session of the FAO Council in November 2004. Link to...

The State of Food Insecurity in the World 2014: Strengthening the enabling environment to improve food security and nutrition

Resources - Author: FAO, IFAD, WFP / Year: 2014

This report presents the most recent estimates of undernourishment and shows the progress towards the Millennium Development Goal (MDG) and World Food Summit (WFS) hunger targets. Findings show that progress in hunger reduction at the global level and in many countries has continued but that substantial additional effort is needed in...

Social protection and an enabling environment for the right to adequate food

Resources - Year: 2014

This Thematic Study takes a retrospective glance at social protection related developments over a span of a decade from 2004 to 2014. It starts off mentioning the historical shift in development policymaking in the early 2000s from a narrow focus on risks to a wider focus on rights. This...